Oreo Crust Cheesecake
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Oreo Crust Cheesecake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Oreo Crust Cheesecake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Oreo Crust Cheesecake is something which I have loved my entire life.
Many things affect the quality of taste from Oreo Crust Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oreo Crust Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oreo Crust Cheesecake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Oreo Crust Cheesecake using 14 ingredients and 10 steps. Here is how you can achieve it.
I have learned this delicious recipe from culinary school and I thought it would be great to share with you
Ingredients and spices that need to be Get to make Oreo Crust Cheesecake:
- Cheese cake filling
- 20 oz Cream cheese
- 7 oz Sugar
- 1 oz All purpose flour
- 6 oz Sour cream
- 3 each Egg
- 2 each Egg yokes
- 1 tsp Vanilla extract
- 1 each Lemon zest
- 1 tsp Heavy cream or milk
- strawberry sauce
- 1 box Fresh strawberries
- Crust
- 1 box Oreo
Instructions to make to make Oreo Crust Cheesecake
- Cream the cream cheese and sugar for 5 min please make sure the cream cheese is at room temperature
- Add sour cream and flour them give it a mix for 1 min
- Add eggs,egg yolks and vanilla extract
- Add the lemon zest and heavy cream or milk
- In an 8 or 10 inch cake pan crush all the box of Oreos you could use a food processor and press it into the pan then bake it for 15 minutes and take it out
- Pour all the cream cheese filling into the cake pan once the crust cooled down a bit
- Place the cake pan in to a double boiler then place it in to the oven at 350°F
- Make sure to check the cheese cake after 45 min, make sure to turn off the oven once the surface of cheesecake is light brown
- Keep the cheesecake for half an hour in the oven after you turned off the heat then take out the cheesecake out of the double boiler and let it cool off for an hour before placing it in the refrigerator for 12 hours
- For the strawberry sauce : place the first strawberries on the cheesecake ones it's been refrigerated for at least 12 hours and if you want to make a little bit of strawberry juice just to top it off you could combine 1 tablespoon sugar with the five strawberries and let it in the refrigerator until you have some strawberry juice
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Homemade Oreo Crust Cheesecake. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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