Oreo Cheesecake

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Oreo Cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oreo Cheesecake is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Oreo Cheesecake is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Oreo Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oreo Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Oreo Cheesecake estimated approx 50 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Oreo Cheesecake using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Oreo Cheesecake:

1. 35 Oreo Cookies
2. 2 tbsp. butter
3. 5 tbsp. sugar
4. 6 tbsp. sour cream
5. vanilla extract
6. 1 large egg
7. 1 egg yolk
8. 340 g cream cheese
9. salt

Steps to make to make Oreo Cheesecake

1. Preheat the oven to 160°C and line a 20×20 cm baking dish with foil/baking paper.
2. To make the crust use 23 of the cookies, in a food processor, pulse the Oreos until they're finely ground. Or put them into a plastic bag and smash them into small pieces with a rolling pin. Add in the melted butter and pulse until the cookies are moistened.
   Transfer the ground Oreos to the prepared baking pan and press the crumbs in an even layer over the bottom of the pan.
3. In the bowl of a stand mixer, beat the cream cheese on medium high until light and smooth, about 2 minutes. Then mix in the sugar until well-combined. Blend in the sour cream, vanilla, and salt. Then beat in the egg and egg yolk until well-incorporated.
4. Take the rest of the Oreos and also smash then into smaller and bigger pieces. Gently stir them in into your cream cheese mixture.
5. Pour cheesecake batter over the prepared crust and smooth out the top with a spatula. Bake for 40 minutes, or until cheesecake is set around the edges but slightly wobbly in the center.
6. Let cheesecake cool to room temperature, then cover the pan and refrigerate until well chilled, about 3 hours.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Oreo Cheesecake. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!