El Dorado Casserole

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, El Dorado Casserole. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

El Dorado Casserole is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. El Dorado Casserole is something which I have loved my entire life.

Many things affect the quality of taste from El Dorado Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare El Dorado Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make El Dorado Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook El Dorado Casserole estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook El Dorado Casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make El Dorado Casserole:

1. 1 lb Lean ground beef
2. 2 tbsp minced onion, dried or fresh
3. 1/2 tsp garlic salt
4. 2 cup tomato sauce
5. 1 tortilla chips, broken in pieces
6. 1 cup sour cream
7. 1 cup cottage cheese
8. 1 can small can diced green chilis
9. 2 tbsp chopped black olives, optional
10. 2 cup grated cheddar or jack cheese

Instructions to make to make El Dorado Casserole

1. Brown ground beef, add onion, garlic salt and tomato sauce after you spoon off any grease. Simmer for 5 and turn off heat. Set aside.
2. Mix together sour cream, cottage cheese, green chilies, olives. Set aside.
3. Crumble tortilla chips, enough to make a couple cups worth.
4. In casserole dish, spread a layer of crumbled chips, enough to cover the bottom. I also spray the pan with Pam before I start the casserole.
5. Then add a layer of meat mixture, then a layer of the chili/sour cream mixture. Sprinkle with shredded cheese. Repeat layers.
6. Bake at 350°F for 30 minutes.

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So that is going to wrap this up for this special food Recipe of Quick El Dorado Casserole. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!