Cinnamon Chaffles with Buttermilk Blueberry Syrup

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Cinnamon Chaffles with Buttermilk Blueberry Syrup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Chaffles with Buttermilk Blueberry Syrup is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Cinnamon Chaffles with Buttermilk Blueberry Syrup is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Cinnamon Chaffles with Buttermilk Blueberry Syrup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Chaffles with Buttermilk Blueberry Syrup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon Chaffles with Buttermilk Blueberry Syrup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon Chaffles with Buttermilk Blueberry Syrup estimated approx 30ish minutes.

To begin with this recipe, we have to first prepare a few components. You can have Cinnamon Chaffles with Buttermilk Blueberry Syrup using 13 ingredients and 3 steps. Here is how you cook it.

So it's kinda keto, just depends on how you do keto and your macros. I didn't figure them for this recipe, as it depends on the ingredients you use. Also this amount makes 2 mini waffle maker chaffles, scale up as needed. I tripled it and made it in a regular waffle maker.

Ingredients and spices that need to be Make ready to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:

1. Buttermilk Blueberry Syrup
2. 1/2 cup brown sugar swerve
3. 1/3 cup heavy cream plus 1 tablespoon lemon juice
4. 1/2 cut salted butter
5. 1 tsp baking soda
6. 1 tsp vanilla
7. 2 cups fresh blueberries
8. Cinnamon Chaffles
9. 1 egg
10. 1/2 cup shredded mozzarella cheese
11. 1/2 tsp vanilla
12. 1/2 tsp cinnamon
13. 1 tbsp powdered monkfruit blend

Instructions to make to make Cinnamon Chaffles with Buttermilk Blueberry Syrup

1. Heat sugar sub, heavy cream with lemon juice, and butter in a saucepan over medium heat until mixture starts to boil, about 5 minutes. Remove saucepan from heat and stir baking soda and vanilla into buttermilk mixture. Add blueberries and cook until they are warm and soft. Set aside.
2. Pre heat waffle iron.
3. Mix all chaffle ingredients together. Spray waffle iron with non-stick spray. Ladle on half the amount and cook until brown and crisp.

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So that's going to wrap this up with this special food Recipe of Favorite Cinnamon Chaffles with Buttermilk Blueberry Syrup. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!