Chicken “Bunny Madeira”

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Chicken “Bunny Madeira”. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken “Bunny Madeira” is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Chicken “Bunny Madeira” is something that I've loved my entire life.

Many things affect the quality of taste from Chicken “Bunny Madeira”, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken “Bunny Madeira” delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chicken “Bunny Madeira” using 9 ingredients and 4 steps. Here is how you cook it.

1 hour to make

Ingredients and spices that need to be Prepare to make Chicken “Bunny Madeira”:

1. 1 pack chicken breast cut in half
2. Salt and pepper
3. 1/2 tsp chicken powder flavoring
4. 1 pack white mushrooms diced
5. 2 sprigs rosemary chopped
6. 1 (8 oz) cream cheese (or low fat)
7. Splash red wine (Pinot noir)
8. 3/4 cup water
9. Salt and pepper the chicken

Steps to make to make Chicken “Bunny Madeira”

1. Brown the salt and peppered chicken on a skillet with olive oil. Set aside
2. Reduce browning in pad with wine. Add mushrooms, chicken powder, and rosemary til the mushrooms release their water
3. Cut cream cheese up and place in pan. Add water and let it all melt. Continue to stir.
4. Serve over warm chicken!

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