Pesto Rice with Basil Lemon Flavour

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Pesto Rice with Basil Lemon Flavour. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pesto Rice with Basil Lemon Flavour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pesto Rice with Basil Lemon Flavour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pesto Rice with Basil Lemon Flavour using 11 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Pesto Rice with Basil Lemon Flavour:

1. 200 gram rice
2. To taste Salt
3. 1-2 crushed black pepper
4. 1/2 teaspoon sugar
5. 1/2 cup Thai Basil leaves
6. 1/2 cup Basil leave paste
7. as needed Lemon grass
8. 1 teaspoon cream
9. 1 cup vegetable stock
10. 1 tablespoon butter
11. Aa needed Oil

Instructions to make to make Pesto Rice with Basil Lemon Flavour

1. First of all, soak 200 grams rice in for half an hour.
2. Now, take a pan put butter and oil. Then add some crushed basil leaves. Now, add vegetable stock,salt,black pepper and chopped lemongrass.
3. When the stock comes to a boil add rice and stir slowly. Now, add some more water until the rice is cooked. When the rice is half boiled add basil paste,sugar and remaining crushed black pepper then cover the pan with a lid. When the rice is fully cooked add cream and butter and mix properly. Now, turn off the flame and cover the vessel with a lid. Serve the dish hot with some salad and sauce.

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So that's going to wrap it up with this special food Steps to Make Super Quick Homemade Pesto Rice with Basil Lemon Flavour. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!