Fettuccine Alfredo

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Fettuccine Alfredo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fettuccine Alfredo is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Fettuccine Alfredo is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Fettuccine Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fettuccine Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Fettuccine Alfredo using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fettuccine Alfredo:

1. 1/2 box Fettuccine pasta
2. 6 tablespoons Butter
3. 1 Garlic clove, 𝒎𝒊𝒏𝒄𝒆𝒅
4. 1 1/2 cup Heavy cream
5. Shredded parmesan cheese
6. Salt
7. Black pepper
8. Parsley

Steps to make to make Fettuccine Alfredo

1. Bring a saucepan of lightly salted water to a boil. Add the fettuccine pasta into the boiling water and cook until soft. Once completed, do not drain the pasta water.
2. In a large skillet, add in the minced garlic and butter and cook for 1-2 minutes. Next, add in the heavy cream and cook for 5-8 minutes, stirring occasionally. Once completed, add in a handful of the shredded parmesan cheese and mix until well combined.
3. Combine the fettuccine pasta with the alfredo sauce and add in another handful of the shredded parmesan cheese and mix until well combined.
4. If desired, a few tablespoons of the remaining pasta water can be added to the fettuccine alfredo to make it thinner and for a more flavorful taste.
5. Lastly, sprinkle the fettuccine alfredo with salt, black pepper, and parsley.
6. Serve and enjoy.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Fettuccine Alfredo. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!